THE MOST DELICIOUS DEEP-FRIED, CREAM-FILLED, POWDERED-SUGARED THING YOU CAN EAT THIS MORNING
This is the cream-filled doughnut from Market Street Bread + Bagel.
“It’s sweet dough, and it's deep fried which makes everything that much better, and we fill that up with a nice American buttercream and then powered sugar,” says owner/baker Dominic Petruccelli.
This is not your everyday breakfast. Literally, not every day. We would not recommend eating this every day. Unless you would like to spend your final moments in a cloud of powdered sugar, falling in ecstasy onto an airy bed of sweet buttercream and ….
No. No, stay strong. There are other things to eat this morning. The house-smoked salmon sandwich. The really delicious egg and cheese sandwiches on a homemade English muffin that will make you forever forget whatever egg and cheese thing you bought at a gas station yesterday. That’s a good, balanced breakfast, isn't it?
“We started doing chocolate and strawberry cream fillings as well.”
That’s not fair.
"I do believe I have the best croissants in driving distance."
Well, now, that sounds like a reasonable …
"We're starting to do cheesecakes. We're going to get into pies. Slices of cake, different types of pastries. We're going to get seriously into pecan pies. All the different kind of things to get you through the evening,” Dominic said.
Get behind me, Satan.
“We’re going to attack Thanksgiving.”
You do that, Dominic. You do that.